Main Dishes

Lamb meatballs, served on pita bread with yogurt and tomato sauce

With honey-based sweet & sour sauce

Slow-cooked pork with varius herbs, served with traditional pita bread, yogurt and garlic sauce, tomato, caramelised onions and parmesan cheese

Soy sauce-marinaded chicken breast

Pork meat, handmade country sausage, peppers, hot pepper, fresh tomato, mustard sauce

Beef bites cooked in red sauce, served with eggplant purée

with onion, resins, walnuts, cone and mushrooms

with parmesan cheese, and white truffle oil

Fresh butter-fried poultry livers, with onion, cone, resins and rice

With fresh tomato, feta cheese, onions and hot peppers

With chickpea stuffing and basil sauce with cherry tomatoes